$16.95 NZD
Kiwifruit, Apple Cider Vinegar, Extra Virgin Olive Oil and NZ Honey with native Horopito Leaf. Deliciously exotic, fruity and extra spicy.
Excellent with summer salad greens, warm roasted vegetable salads and hot meats. Drizzle over fish or chicken before or after cooking. Baste lamb during roasting. Can also be used to marinade meats as kiwifruit is a natural tenderiser.
Best with:
Ingredients:
Extra Virgin Olive Oil, Apple Cider Vinegar, Kiwifruit Pulp (15%), Honey, Onion Flakes, Sugar, Salt, Wholegrain Mustard, Stabiliser (Xanthan Gum), Horopito Leaf.
GLUTEN FREE.
Instructions: Shake well before use. Refrigerate once opened.
$16.95 NZD
Manuka honey and oregano combined in an old family recipe.A balanced flavour perfect for leafy salads. Made with NZ Honey and Extra Virgin Olive Oil. Ingredients: White Wine Vinegar (33%) [White...
$16.95 NZD
Tomato, Apple Cider Vinegar, Extra Virgin Olive Oil and NZ Honey with native Kawakawa Leaf. Exciting blend of savoury and sweet. Lovely with warm Mediterranean style salads, roasted vegetables like aubergine...